Component Of Red Wine, Grapes Can Help To Reduce Inflammation, Georgia State Researchers Find

Posted On September 28, 2016
Categories Discovery

ATLANTA—A component of red wine and grapes can help control inflammation induced by a bacterial pathogen that is linked to upper respiratory tract inflammatory diseases such as asthma, chronic obstructive pulmonary diseases (COPD) and middle ear infection (otitis media), according to a study by researchers at Georgia State University.

The findings, published in the… more »